Kabuli Palaw (Kunjid Palaw)
Afghanistan’s national dish — fragrant basmati slow-cooked with tender veal, caramelized carrots, raisins and almonds.
Complete restaurant menu
All signature dinners are served with rice or fries, fresh garden salad, warm naan, chutney and white sauce.
Our classics
All dinners served with rice or fries · fresh garden salad · warm naan · chutney · white sauce
Afghanistan’s national dish — fragrant basmati slow-cooked with tender veal, caramelized carrots, raisins and almonds.
Seasoned ground beef patties blended with fragrant herbs and spices, grilled to golden perfection on skewers.
Juicy ground chicken mixed with fragrant spices, formed into skewers and chargrilled to perfection.
Succulent chicken wings marinated in Afghan spices and chargrilled for a smoky flavour.
Tender chicken breast skewers marinated in yogurt and aromatic spices, grilled to juicy perfection.
Classic tandoori-style chicken with a vibrant Afghan spice blend.
Marinated chunks of tender meat in bold Afghan tikka spices, chargrilled and served hot.
A royal combination of minced and cubed meat skewers.
Thick, bold ground-meat skewers bursting with authentic flavour.
An assortment of our finest grilled skewers on one platter.
Premium tender lamb chops marinated in signature Afghan spices and grilled.
Authentic Afghan lamb skewers — bold, tender and full of traditional herbed flavour.
Aromatic flat beef patties with herbs, tomatoes and coriander — a Pashtun classic.
Handcrafted Afghan dumplings stuffed with seasoned ground beef, topped with yogurt, chickpea sauce and dried mint.
Traditional Afghan slow-cooked lamb stew with vegetables and aromatic herbs.
From our kitchen
Dinners served with rice or fries · salad · naan · chutney · white sauce
Slow-braised chicken in a rich tomato-onion sauce seasoned with traditional Afghan spices.
Crispy golden fried fish seasoned with Afghan spices and served with fries.
Fresh Atlantic salmon fillet grilled with herbs and spices, served with signature sides.
Tender half chicken grilled with Afghan spices, served with rice or fries and fresh sides.
Afghan spinach sautéed with onions, garlic and warming spices, served over white rice.
Fragrant long-grain basmati with caramelized carrots and raisins.
Aromatic layered rice prepared with fragrant spices in the Afghan tradition.
Afghan-seasoned beef burger or marinated chicken leg, served with fries.
Fresh & flavourful
Ground beef skewer in warm flatbread with salad, white sauce and chutney.
Grilled chicken in flatbread with crisp vegetables and signature sauces.
Beef wrap, fries and a drink.
Chicken wrap, fries and a drink.
Afghan-spiced beef patty on a toasted bun with fresh fixings and house sauce.
Begin your journey
Crispy flatbread stuffed with fragrant leeks and herbs.
Afghan flatbread filled with spiced mashed potato and fried until crisp.
Handcrafted dumplings topped with yogurt, chickpea sauce and dried mint.
Crispy pastry triangles filled with savoury beef and herbs.
Afghan-spiced wings, marinated and fried until crisp.
Warming Afghan lentil soup seasoned with cumin and turmeric.
Cucumber, tomatoes, bell peppers, lettuce and red cabbage.
Golden fries, or veggie sambosa and spring rolls.
Baked fresh daily
Baked on-site every day using traditional methods and no preservatives.
Nutritious whole-wheat Afghan naan baked fresh daily.
Soft classic white Afghan naan baked fresh every morning.
Signature textured Afghan Rohani bread with sesame.
Sweet endings
Silky milk pudding with rosewater and pistachios.
Golden filo and nuts in honey-rose syrup.
Airy pastry rolls filled with cream.
Luxurious Middle Eastern chocolate indulgence.
Cool, creamy Snickers-flavoured treat.
Refresh & unwind
Traditional Afghan green or black tea, perfect for sharing.
Thick, creamy fresh mango milkshake.
Traditional lightly salted yogurt drink.
Customize your meal
Share & celebrate
